Swiss
The St-Albert Swiss Style cheese is versatile, at home on a sandwich or eaten as a snack, it deliverer flavor and balance.
Ingredients:
Partly skimmed pasteurized milk, salt, calcium chloride, microbial enzyme, bacterial culture.
Lasts Posts
- Holiday Hours
- Christmas Baskets 2024
- New Year’s Holiday Hours!!!
- Operating hours during the Christmas Holidays
- Exciting News
- **TEMPORARY CLOSURE OF THE RESTAURANT**
- SEASONAL CLOSURE OF THE RESTAURANT
- Mandatory mask
- Reopening of our restaurant from May 15
- ST-ALBERT CHEESE LAUNCHES ITS ONLINE STORE.
- UPDATE COVID-19 – Temporary closure of the restaurant
- COVID-19 – UPDATE
- COVID-19
- The St-Albert Cheese Co-operative, winner of the Small Co-operative of the Year Award!
- Celebrate the Poutine Week: Feb 1-7
- Out of Stock of 5 years old Cheddar
- Strength in Cooperation
- Breakfast served Thursday to Sunday
- Curd Festival
- A month’s worth of free cheese curds!