Mild cheddar
A smooth and slightly elastic texture that can vary depending on age of the cheese.
This cheddar has a soft creamy flavor.
Ingredients:
Pasteurized milk, bacterial culture, salt, microbial enzyme, calcium chloride, may contain natural color.
Available sizes:
300 g, 600 g, 2.5 kg, 4.5 kg
Shredded:
2kg
Assortments:
White, Color, Marble