Production Supervisor – 2021-0026
WHAT WE OFFER :
- Business stability (we celebrated our 125th anniversary in 2019!)
- A sincere commitment to our employees
- An employee discount for all in-store and restaurant products
- Great opportunities to professional development
- Work-Family flexibility
- An atmosphere of Franco-Ontarian pride
- Competitive compensation
- A complete benefits plan
- Performance bonus
- Group RRSP
- Employee Assistance Program.
YOUR CHALLENGES :
- Manage and coordinate daily activities related to cheese production process
- Work in collaboration with the Maître-Fromager to analyze the milk and input during production and make the necessary adjustments: ph, texture, etc..
- Coordinate the planning of manpower and work schedules
- Work as a team with production employees and other departments to achieve production objectives
- Manage and mobilize the employees of his team and ensure that the work is done safely at all times
- Ensure that the cheese produced is of superior quality and meets all the quality and safety standards in force
- Respect and implement policies and laws related to occupational health and safety as well as participate in health and safety awareness objectives with employees and suppliers
- Participate in the recruitment process for new employees including the onboarding and training
- Participate in continuous improvement in our working methods and our manufacturing processes
- All other related tasks requested by the Production Manager.
WHAT YOU HAVE :
- University degree in industrial engineering, automated production engineering, food engineering, or any combination of relevant experience and training
- College diploma in food processing with a specialization in dairy manufacturing (asset)
- Have 3 to 5 years of experience in a similar position (manufacturing environment)
- Possess and demonstrate superior sense of health and safety compliance at work as well as the sanitation practices in place
- Have positive leadership and an ability to influence
- Collaborative competence and ability to adapt to changes
- Bilingual (asset)
Status: Full Time
Work Schedule: Evening with weekends rotation.
SEND YOUR RESUME : rh@fromagestalbert.com or complete an application form.