Join us at St-Albert Cheese … THE CANADIAN CAPITAL OF THE CURDS!
Working at the St-Albert Cheese Co-op means working for and with people that care about your success and well-being because we know that our employee’s success is ours and People are at the center of our daily priorities!
We aren’t just looking for people to fill various positions we are looking for people that are a good fit and want to be part of growing our company and who wish to contribute to the great future of the Fromagerie through innovation, creativity, efficiency and the development of the full potential of each employee.
If you would like to join a place that promotes from within and will be around for another 125 years, then we want to meet you!
To access our statement of commitment to accessibility, click the following link: Statement of Commitment to Accessibility
We are pleased to inform you that we are currently recruiting for the following positions:
ADMINISTRATION
Bilingual Executive Assistant – Full Time – 2023-0024
BUSINESS DEVELOPMENT
Sales and Customer Support Coordinator, Business And Development – Full Time – 2023-0031
Merchandiser, Business Development – Ottawa Region – Full Time – 2023-0029
PRODUCTION
Machine Operator-Helper – Full Time – 2023-0013
Machine Operator-Helper – Part Time – 2023-0015
Cheese Making Helper – Production Line Worker – Full Time – 2023-0016
STORE / RESTAURANT
Kitchen Manager – Full Time – 2023-0018
General Kitchen Aide – Part Time – 2023-0012
Store Employee – Part Time – Mirabel QC – 2022-0007
Store/Restaurant Employee – Part Time – St-Albert – 2022-0008
DISTRIBUTION / WAREHOUSE
Shipper Receiver – Full Time – OVERNIGHT – 2023-0027
QUALITY ASSURANCE
Technical Services Technician – Dairy Product Valorization – Full Time – 2023-0021
Industrial Hygiene and Sanitation Attendant – Full Time – Overnight – 2022-0014
MAINTENANCE
Maintenance Helper – Full Time – 2023-0019
Electrical Mechanic/Millwright – Full Time – 2023-0020
How to apply:
If one of the positions interests you, please send your résumé along with a cover letter to rh@fromagestalbert.com indicating the job title and Ref No directly in the email’s subject.
Please note that we thank each candidate for their interest. However, only selected candidates will be contacted.
Deadline to apply:
Please note that we are posting job openings on our website until the position is filled. We take care to update our job opportunities every week.
Pool of applicants:
If the position you are interested in no longer appears on the site, it is no longer available. However, we still accept applications and keep them for future opportunities. It is possible that we will contact you in the following months if new positions are available.
We accept applications for General Labourers, Cheese Makers, Operators, Operator-Helpers, Drivers, Store Clerk and Restaurant Clerk and Line Cook for the restaurant at any time.
Diversity:
The St-Albert Cheese Co-op Inc. brings an openness and an importance to the diversity in its working environment, we strive to represent the entire population in our work teams and in our large family where each can bring added value.
Criminal Background Check:
During the hiring process, we proceed with a criminal record check, which is an essential condition to work at St-Albert Cheese. You will be notified in advance and your authorization will be required before proceeding. For some client-related jobs, we ask for a criminal background check for the vulnerable sector.