St-Albert Cheese … CANADIAN CAPITAL OF THE CURDS!

Working at the St-Albert Cheese coop means working for and with people that care about your success and well-being because we know that our employee’s success is ours and People are at the center of our daily priorities!

We aren’t just looking for people to fill various positions we are looking for people that are a good fit and want to be part of growing our company and who wish to contribute to the great future of the Fromagerie through innovation, creativity, efficiency and the development of the full potential of each employee.

If you would like to join a place that promotes from within and will be around for another 125 years, then we want to meet you!

To access our statement of commitment to accessibility, click the following link: Statement of Commitment to Accessibility

We are pleased to inform you that we are currently recruiting for the following positions:

ADMINISTRATION

Bilingual Talent Acquisition Specialist – Full Time- 2021-0039

Bilingual Customer Service Agent –  Full-Time – 2021-0034

PRODUCTION

Cheese Making Helper – Full Time-2021-0001

Production Line Worker – Part Time – 2021-0013

Machine Operator-Helper 2021-0012

Cheesemaker – Full Time – 2021-0041

Machine Operator – Full Time – 2021-0004

Production Supervisor – Full Time – 2021-0026

Milk Reception Agent – Full-Time – 2021-0036

STORE / RESTAURANT

Store Employee – Part Time – 2021-0005 – Mirabel QC Location – Day/Evening/Week-End

Store Employee – Part Time  – St Albert- 2021-0006

DISTRIBUTION / WAREHOUSE

Warehouse Manager – Full Time – 2021-0030

Order Processing clerk- Full Time – 2021-0007

Delivery Driver – Part Time – 2021-0008

DZ Delivery Driver – Full Time – 2021-0009

Delivery Driver – Full Time – 2021-0023

QUALITY ASSURANCE

Industrial Hygiene and Sanitation Attendant- Full Time – Night Shift – 2021-0010

Laboratory Technician – Full Time – 2021-0035

MAINTENANCE

Electrical Mechanic -Full Time- 2021-0011

How to apply:

If one of the positions interests you, please send your résumé along with a cover letter to rh@fromagestalbert.com indicating the job title and Ref No directly in the email’s subject.

Please note that we thank each candidate for their interest. However, only selected candidates will be contacted.

Deadline to apply: 

Please note that we are posting job openings on our website until the position is filled.   We take care to update our job opportunities every week.

Pool of applicants:

If the position you are interested in no longer appears on the site, it is no longer available. However, we still accept applications and keep them for future opportunities. It is possible that we will contact you in the following months if new positions are available.

We accept applications for General Labourers, Cheese Makers, Operators, Operator-Helpers, Drivers, Store Clerk and Restaurant Clerk and Line Cook for the restaurant at any time.

Diversity:

The St-Albert Cheese Co-op Inc. brings an openness and an importance to the diversity in its working environment, we strive to represent the entire population in our work teams and in our large family where each can bring added value.

Criminal Background Check:

During the hiring process, we proceed with a criminal record check, which is an essential condition to work at St-Albert Cheese. You will be notified in advance and your authorization will be required before proceeding. For some client-related jobs, we ask for a criminal background check for the vulnerable sector.

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